Guayas / Spanish Lime – Live Grafted - Keyfarm Wayanad
- Rs. 650.00
-
Regular price
Rs. 715.00 -
-9%
- 2 available
Vendor: Keyfarm Wayanad
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Guayas / Spanish Lime – Live Grafted - Keyfarm Wayanad
Enhance your garden with the healthy Guayas / Spanish Lime Plant (Melicoccus bijugatus). Grown and shipped by our trusted partner seller, Keyfarm Wayanad, this premium live plant is carefully selected for its high quality and robust growth habit. It is ready to establish and thrive in your landscape.
The Guaya plant (Melicoccus bijugatus), also known as the Spanish Lime or Mamoncillo, is a prized tropical fruit tree native to the Caribbean and Central America. This slow-growing, elegant tree features dense, glossy green foliage and produces clusters of small, green, round fruits with a sweet and tangy salmon-colored pulp. Highly adaptable and aesthetically pleasing, it makes a magnificent ornamental addition to any tropical garden.
🌟 Overview
This premium live sapling is carefully cultivated to thrive in tropical and subtropical conditions, making it an excellent investment for home orchardists and exotic plant enthusiasts alike.
- 🔹 Botanical Name: Melicoccus bijugatus
- 🔹 Common Names: Guaya, Guayas, Spanish Lime, Mamoncillo, Genip
- 🔹 Plant Type: Evergreen Fruit Tree
☀️ Light Requirements
For optimal growth and robust fruit production, the Guayas plant requires Full Sun. It thrives best when receiving at least 6 to 8 hours of direct, unfiltered sunlight daily.
💧 Water Requirements
Keep the soil consistently moist but well-drained. During its establishment phase, water once a week, allowing the top 2 inches of soil to dry out between waterings. Avoid waterlogging to prevent root rot.
📏 Size & Growth
This live sapling stands at approximately 30-60 cm tall in its initial container. When planted in the ground, it can eventually grow into a large, canopy-forming tree, but its size can easily be managed with regular pruning when grown in a large container.
🌍 Origin & Characteristics
Native to northern South America and the Caribbean, this resilient tree is drought-tolerant once established. It bears delicious, gel-like drupes that are rich in vitamins and traditionally eaten fresh or used in beverages.
📇 Toxicity & Safety Warning
While the ripe fruit pulp is perfectly edible and highly nutritious, the large seeds can pose a choking hazard to small children and domestic pets. The foliage is generally non-toxic but ingestion of leaves should be avoided.
❓ Frequently Asked Questions
Q: How long does it take for a Guaya sapling to bear fruit?
A: Seedling-grown trees can take 5 to 8 years to produce fruit, while grafted or air-layered trees can fruit in 3 to 4 years under optimal tropical care.
Q: Can I grow this plant indoors?
A: It is best suited for outdoor cultivation due to its high sunlight and space requirements, though it can be kept in a sunny sunroom or greenhouse temporarily.
Q: Is the Guaya plant cold-hardy?
A: No, Melicoccus bijugatus is highly sensitive to frost and thrives strictly in warm, tropical climates.
🙋 Frequently Asked Questions
Q: How long does it take for this fruit plant to bear fruit?
A: Since this is a premium grafted/sapling variety from Keyfarm Wayanad, it typically begins to bear fruit within 1 to 2 years of planting under proper care.
Q: What are the sunlight requirements for this fruit plant?
A: This plant thrives in outdoor conditions and requires full sun (at least 6 hours of direct sunlight daily) for optimal growth and fruit production.
Q: How often should I water this plant?
A: Water the plant deeply once or twice a week, allowing the top soil to dry slightly between waterings. Ensure the soil is well-draining to prevent waterlogging.
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